{"product_id":"coffee-moisture-meter","title":"Coffee moisture meter | BeanCheck Pro","description":"\u003cstyle\u003e\n.sh-coffee{--sh-blue:#0071E3;--sh-ink:#17283c;--sh-muted:#516274;--sh-light:#f2f7fd;--sh-line:#dce5ef;box-sizing:border-box;max-width:1120px;margin:0 auto;padding:36px 20px 48px;color:var(--sh-ink);font-family:var(--font-body-family,Arial,sans-serif);font-size:16px;line-height:1.65;text-align:left;letter-spacing:normal}\n.sh-coffee *{box-sizing:border-box}\n.sh-coffee h2,.sh-coffee h3,.sh-coffee p{margin:0;letter-spacing:normal}\n.sh-coffee h2,.sh-coffee h3{font-family:var(--font-heading-family,Arial,sans-serif);font-style:normal;color:var(--sh-ink)}\n.sh-coffee h2{font-size:clamp(26px,3vw,36px);line-height:1.2;font-weight:650}\n.sh-coffee h3{font-size:19px;line-height:1.35;font-weight:650}\n.sh-coffee p+p{margin-top:14px}\n.sh-coffee 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details[open]\u003esummary:after{content:'−'}\n.sh-coffee summary:focus-visible{outline:2px solid var(--sh-blue);outline-offset:3px;border-radius:4px}\n.sh-coffee .sh-answer{padding:0 0 22px;color:var(--sh-muted);font-size:15px;max-width:850px}\n.sh-coffee .sh-close{margin-top:35px;padding:25px 28px;border-radius:16px;background:var(--sh-blue);color:#fff}\n.sh-coffee .sh-close h2{font-size:25px;color:#fff;margin-bottom:9px}\n.sh-coffee .sh-close p{color:#fff;font-size:16px;max-width:750px}\n@media(max-width:749px){.sh-coffee{padding:24px 16px 32px}.sh-coffee .sh-benefits{grid-template-columns:1fr}.sh-coffee .sh-card{padding:22px}.sh-coffee .sh-icon{margin-bottom:12px}.sh-coffee .sh-materials{grid-template-columns:repeat(2,minmax(0,1fr))}.sh-coffee .sh-flow{grid-template-columns:1fr}.sh-coffee .sh-flow li+li{border-left:0;border-top:1px solid var(--sh-line)}.sh-coffee .sh-section{margin-top:34px}.sh-coffee th,.sh-coffee td{padding:13px 12px;font-size:14px}.sh-coffee th{width:40%}.sh-coffee caption{padding:15px 12px}}\n@media(prefers-reduced-motion:reduce){.sh-coffee *{scroll-behavior:auto}}\n\u003c\/style\u003e\n\u003cdiv class=\"sh-coffee\" lang=\"en-US\"\u003e\n\u003csection class=\"sh-intro\"\u003e\n\u003cp class=\"sh-eyebrow\"\u003eCoffee quality control · SKZ111B-2PRO\u003c\/p\u003e\n\u003ch2\u003eKnow your coffee’s moisture.\u003cbr\u003e\u003cspan\u003eMake a more informed call.\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eCheck incoming beans with a coffee moisture meter that puts a measurable result behind your next decision. Test samples at receiving, compare readings during storage, and keep moisture checks close to the coffee you handle.\u003c\/p\u003e\n\u003cul class=\"sh-tags\"\u003e\n\u003cli\u003eAutomatic averaging\u003c\/li\u003e\n\u003cli\u003eReading memory\u003c\/li\u003e\n\u003cli\u003eBacklit LCD\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003cdiv class=\"sh-benefits\"\u003e\n\u003csection class=\"sh-card\"\u003e\u003cspan class=\"sh-icon\"\u003e\u003csvg viewbox=\"0 0 24 24\"\u003e\u003cpath d=\"M8 4H5v17h14V4h-3M9 3h6v4H9zM8 13l3 3 5-6\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\u003c\/span\u003e\n\u003ch3\u003eCheck before you accept\u003c\/h3\u003e\n\u003cp\u003eAdd a moisture reading to your receiving inspection and compare it with your agreed purchasing specifications.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"sh-card\"\u003e\u003cspan class=\"sh-icon\"\u003e\u003csvg viewbox=\"0 0 24 24\"\u003e\u003cpath d=\"M4 19V9m8 10V4m8 15v-7M2 21h20\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\u003c\/span\u003e\n\u003ch3\u003eCompare more than one sample\u003c\/h3\u003e\n\u003cp\u003eAutomatic averaging summarizes multiple readings. Built-in memory keeps measurements available for reference.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"sh-card\"\u003e\u003cspan class=\"sh-icon\"\u003e\u003csvg viewbox=\"0 0 24 24\"\u003e\u003crect x=\"6\" y=\"3\" width=\"12\" height=\"18\" rx=\"2\"\u003e\u003c\/rect\u003e\u003cpath d=\"M9 7h6v5H9zM9 16h1m4 0h1\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\u003c\/span\u003e\n\u003ch3\u003eBring testing to the lot\u003c\/h3\u003e\n\u003cp\u003eA portable format and illuminated display make sample checks practical at a receiving bench or in a dimmer storage area.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003csection class=\"sh-section\"\u003e\n\u003cp class=\"sh-eyebrow\"\u003eFrom delivery to storage\u003c\/p\u003e\n\u003ch2\u003eA numerical check beyond look and feel\u003c\/h2\u003e\n\u003cp\u003eA new delivery arrives at your roastery. Before it joins your inventory, you want a moisture reading to record alongside the lot number, supplier information, and physical inspection.\u003c\/p\u003e\n\u003cp\u003eThe SKZ111B-2PRO is a sample-based moisture analyzer that measures the material’s electrical response and reports moisture content as a percentage by weight. Unlike judging beans by appearance or feel, it gives you a numerical result to compare with your own acceptance criteria.\u003c\/p\u003e\n\u003cp class=\"sh-note\"\u003eUse representative samples from the lot. A reading describes the material in the measuring chamber, not every bean in the shipment. Review individual results as well as the average.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"sh-section\"\u003e\n\u003cp class=\"sh-eyebrow\"\u003eA straightforward routine\u003c\/p\u003e\n\u003ch2\u003eSelect. Prepare. Measure.\u003c\/h2\u003e\n\u003cp\u003eThe selected material appears on screen, helping your team confirm the setting before each test.\u003c\/p\u003e\n\u003col class=\"sh-flow\"\u003e\n\u003cli\u003e\n\u003cspan class=\"sh-num\"\u003e01 \/ SELECT\u003c\/span\u003e\n\u003ch3\u003eMatch the material\u003c\/h3\u003e\n\u003cp\u003eChoose the appropriate setting for your sample and check its name on the display.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"sh-num\"\u003e02 \/ PREPARE\u003c\/span\u003e\n\u003ch3\u003eFill and tighten\u003c\/h3\u003e\n\u003cp\u003eFollow the supplied filling instructions. Remove excess material as directed and tighten the cap until the audible alert sounds.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"sh-num\"\u003e03 \/ MEASURE\u003c\/span\u003e\n\u003ch3\u003eRead and compare\u003c\/h3\u003e\n\u003cp\u003eRun the test, review the displayed result, and repeat with additional samples when your inspection procedure calls for it.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp class=\"sh-note\"\u003eThe beep confirms cap tightness. It does not indicate that testing is complete or that the coffee meets your quality requirements.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"sh-section\"\u003e\n\u003cp class=\"sh-eyebrow\"\u003eOne instrument, several materials\u003c\/p\u003e\n\u003ch2\u003eFor coffee workflows that go beyond green beans\u003c\/h2\u003e\n\u003cp\u003eThe supplier’s supported-material list includes the following coffee and cacao materials. Select the appropriate setting and confirm its applicable measuring range for your samples.\u003c\/p\u003e\n\u003cdiv class=\"sh-materials\"\u003e\n\u003cdiv class=\"sh-material\"\u003e\n\u003ch3\u003eGreen coffee\u003c\/h3\u003e\n\u003cp\u003eUnroasted, hulled beans.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sh-material\"\u003e\n\u003ch3\u003eParchment coffee\u003c\/h3\u003e\n\u003cp\u003eBeans with the parchment layer intact.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sh-material\"\u003e\n\u003ch3\u003eDried coffee cherries\u003c\/h3\u003e\n\u003cp\u003eWhole dried coffee fruit.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sh-material\"\u003e\n\u003ch3\u003eCacao beans\u003c\/h3\u003e\n\u003cp\u003eA further listed material for mixed coffee and cacao operations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection class=\"sh-section\"\u003e\n\u003ch2\u003eThe practical details\u003c\/h2\u003e\n\u003cdiv class=\"sh-table-wrap\"\u003e\n\u003ctable\u003e\n\u003ccaption\u003eSKZ111B-2PRO specifications\u003c\/caption\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eMeasurement output\u003c\/th\u003e\n\u003ctd\u003eMaterial moisture content, expressed as a percentage by weight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eSample handling\u003c\/th\u003e\n\u003ctd\u003eIntegrated measuring chamber with a screw-on cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eReading functions\u003c\/th\u003e\n\u003ctd\u003eAutomatic averaging and reading memory\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDisplay\u003c\/th\u003e\n\u003ctd\u003eBacklit digital LCD with selected material name\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eSetup feedback\u003c\/th\u003e\n\u003ctd\u003eAudible alert when the upper cap is sufficiently tightened\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eOperating temperature\u003c\/th\u003e\n\u003ctd\u003e32–104°F (0–40°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eMenu languages\u003c\/th\u003e\n\u003ctd\u003eEnglish, Spanish, Polish, Romanian, Russian, Ukrainian, and Indonesian\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection class=\"sh-section\"\u003e\n\u003ch2\u003eBefore you choose your coffee moisture meter\u003c\/h2\u003e\n\u003cdetails\u003e\n\u003csummary\u003eCan I use it for roasted coffee?\u003c\/summary\u003e\n\u003cdiv class=\"sh-answer\"\u003e\n\u003cp\u003eRoasted coffee appears in the supplier’s material list, but the available specifications do not establish a verified roasted-coffee measuring range. If roasted beans are your main application, confirm the setting and its range before ordering.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eDoes one test represent the entire lot?\u003c\/summary\u003e\n\u003cdiv class=\"sh-answer\"\u003e\n\u003cp\u003eNo. Each measurement describes the sample placed in the chamber. Follow a representative sampling procedure and compare individual readings before relying on an average for your inspection.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eIs the measuring range the same for every material?\u003c\/summary\u003e\n\u003cdiv class=\"sh-answer\"\u003e\n\u003cp\u003eDo not assume a single range applies to every setting. The supplied specifications list different ranges for different material groups, without a clear range for each coffee type. Confirm the range for the material you plan to test.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eWhat does the moisture percentage tell me?\u003c\/summary\u003e\n\u003cdiv class=\"sh-answer\"\u003e\n\u003cp\u003eIt reports the estimated water content as a percentage of the sample’s weight. Use this result alongside your physical inspection and quality-control requirements; the moisture reading alone is not a complete assessment of coffee quality.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/section\u003e\n\u003csection class=\"sh-close\"\u003e\n\u003ch2\u003eMake moisture part of your routine.\u003c\/h2\u003e\n\u003cp\u003eBring sample readings, automatic averaging, and stored results to the point where you receive and handle your coffee.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Sensora Home","offers":[{"title":"Default Title","offer_id":54332866167131,"sku":null,"price":399.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0994\/1136\/2139\/files\/coffee-moisture-meter.jpg?v=1791802005","url":"https:\/\/sensorahome.com\/products\/coffee-moisture-meter","provider":"Sensora Home","version":"1.0","type":"link"}